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Brook Cottage, Eyton, Wrexham (01978 780852; uk) Notoriously hard to find (though well worth getting out the sat-nav for), Mermaids carries a huge range of fish, from mullet to monkfish and the occasional catch by the owner himself.Builder Street, Llandudno, Gwynedd (01492 878014; uk) Raymond Blanc and Marcus Wareing have first dibs on the organic lamb and pork reared on Lord Newborough's sprawling estate (yes, it's that good).Chaxhill, Westbury-on-Severn, Gloucestershire (01452 760190; uk) Lyme Town Mill is a hotbed of artisan enterprise, including this fabulous cheese specialist.You'll find it, showcasing a richly veined St Aldhelm's Blue, a divine Denhay cheddar and much more besides, in the old wagon store.From Tuesday to Thursday the team behind this bakery in a converted 200-year-old stable trusts customers to drop money into the honesty box for any of the gorgeous breads or pastries that catch their eye.Long Crichel, Wimborne, Dorset (01258 830852; uk) After 175 years in the deli business the Manns know how to keep their followers happy: fill the shelves with irresistible fudge, hot chilli jam, the best juices and all the components of a traditional clotted cream tea.7 Stone Street, Cranbrook, Kent (01580 712633) Queues snaking around the corner are testament to the superiority of the farmhouse loaves and fluffy white bloomers that come out of the Ravens' stone oven each morning. 227 Ditchling Road, Brighton, East Sussex (01273 552879) Eel, duck and sausages all take their turn in the traditional brick kiln of this small but hugely successful company.

La rue au Long, Grouville, Jersey (01534 858826; holmegrown.com) On the hunt for a whole Gressingham duck? The Market Place, Deddington, Oxfordshire (01869 338500; uk) We could gaze all day at this butcher's Arcimboldo-esque window display, an ornate feast of pork shoulders and French-trimmed racks of lamb adorned with fruit and vegetables.

1 Pump Street, Orford, Suffolk (01394 459829; pumpstreetbakery.com) Everything you need to make the perfect curry can be found here, whether you're a make-from-scratch jalfrezi pro or a biryani beginner.

77 North Street, Sudbury, Suffolk (01787 881992; uk) It comes as no surprise to learn that the chocolatier and pastry chef Shelly Preston once worked in the beauty industry.

Glyneithinog, Pontseli, Lancych, Carmarthenshire (01239 710432; uk) By name and nature…hand-made chocolate roses and delicate sugarcraft shapes are sold alongside gluten-free truffles by Booja Booja and traditional sweet-shop treats.

London House, Rhosmaen Street, Llandeilo, Carmarthenshire (01558 822800; uk) Champion sausage-makers, the Lewises sell their award-winning bangers alongside Scotch eggs, piccalilli and much more besides at this quaint shop.

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